Print Maged Sobhy has joined Xperience Kiroseiz Parkland as Director of F&B

Mr. Maged Sobhy has joined the Xperience Hospitality Management team in Kiroseiz Parkland Resort at the capacity of Director of Food & Beverage effective of November 22nd, 2011.

He has a very wide large experience in the Food & Beverage Department where he has most recently held the position of Director of Food & Beverage in one of the very well known chains as Sonesta St. George Hotel - Luxor for the last year and prior to that he worked for three years in Hilton Pyramids Golf Resort as Assistant Food & Beverage Manager and prior to it he worked in Mövenpick Resort Taba with the same position.
Within this short period; since joining the company Mr. Maged had succeeded in creating stability in the department as well as helping in contributing insightful workflow management, strategic planning, and leadership with cost-containment solutions together with developing the commitment that  provided to achieve first class service to our guests.

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